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A Collection of Old Family Scottish Recipes
by Lynn Stevenson
The author, born in St. Andrews, Scotland, emigrated to Canada with her family. They brought their old family recipes that she shares with us, along with family anecdotes and snippets of Scottish history.
• Size: 5.5" x 8.5"
• 96 pages
• Spiral bound paperback
• Illustrated
• ISBN 978-0-9812322-3-2
• Price: $14.95
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The Healthaliciousy Good Cookbook
by Aurélie Paré
Features over 80 quick’n easy recipes. Each recipe includes detailed nutritional info, comprehensive directions, and handy notes.
Many recipes offer wheat-free/gluten-free and flax options. Recipes are whole grain, made with easy-to-find ingredients, free of many common allergens (eggs, dairy, and most soy), kosher, and sweetened with fruit (sugar-free).
Recipes include:
- Almondy Carob Fruit Dip
- Thousand Island Dressing (made with lentils)
- Coconut For Potato Scallops
- Red Lentil Beanballs
- Millet Cipolla Pizza
- Peanut Carob Swirl Muffins
- Coconut Pear Ice Cream
- and more
Promotion and Media
- Breakfast Television appearance on City TV in Toronto on August 10.
- The author won 2 recipe contests: The March Fall River Wild Rice Contest and the June Swanson Health Products contest (the winning recipe is sent out to over a million people who have suscribed to the Swanson Health Products newsletter).
- Fundraised at the Katima Koncert for Kancer and with the Ladies of Camelot.
- Became Simply For Life Approved. Cookbooks are now available at certain Simply For Life locations. Aurelie will be mentioned and will eventually write articles in the Simply For Life newsletter that goes out to 100,000 people.
- Approved by Planet Organic head office. Cookbooks are now available at certain Planet Organic locations.
- Articles about The Healthaliciously Good Cookbook appeared in This Week Moncton and Riverview, The Daily Gleaner, L’Acadie Nouvelle, The Quebec Chronicle, bellaonline.com, and vegfamily.com (online magazine which has 100,000 suscribers).
- The Healthaliciously Good Cookbook was mentioned or the author was interviewed on the CBC radio Moncton morning show, Anne et Compagnie on Radio Canada, and a Fredericton-area radio cooking show.
- The author made an appearance on Le Telejournal Acadien, 2’Bon’heures (local Rogers morning show), and the 'Canada’s Huggable Car Dealer' TV show online.
- The cookbook was presented to the dietitians at both the French and English hospitals in Moncton.
- The Healthaliciously Good Cookbook was given to the singer Fayo as a thank you gift after he participated in a local convention where homeschoolers exhibited their Canada history projects.
- Aurélie is scheduled to write a recipe column in the August, September, and October issues of the Nubody monthly newsletter that goes out to 90,000 people.
- The Healthaliciously Good Cookbook was reviewed pre-publication by 2 RD's and 1 naturopath. It was also reviewed after publication by food writers who wrote articles concerning the book.
- The president of Vegan Quebec recently reviewed the cookbook.
- Guest speaker at the Halifax Association of Vegetarian’s Festive Dinner.
• Size: 8.5" x 10"
• 144 pages
• Spiral bound paperback with wrap-around cover
• 20 colour photographs
• 978-0-9810921-0-2
• Price: $24.95
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